Do It Yourself Pizza From Store Bought Homemade Bread

Tired of firing up your oven just to reheat pizza you had delivered when it's a bit less than piping hot or the crust could use a little more crisping?

You really can do it yourself with fantastic results that's more economical than delivery. Slice your chosen bread lengthwise and wrap the crust part only in aluminum foil (we use the non-stick). Lay your cheese on top and melt it (slices work well here). You can then remove it from the oven to add your sauce on top of the melted cheese so it won't soak into the bread and add the rest of your toppings. Return to the oven until it's all piping hot and crispy. Remove the aluminum foil for a few minutes toward the end of the baking cycle and enjoy.